Private Dining in London, Oxford & Cambridge

We welcome a wide range of events at Sticks’n’Sushi, from private dining and wedding receptions to sushi masterclasses and corporate drinks. There’s room for every occasion. Our dedicated events team are on hand to talk you through your options and to ensure that your special event is as memorable and successful as it is bespoke and beautiful.

Restaurants

We offer several private and semi-private event spaces across London and also Oxford, however if you can not see something that suits your requirements, or if your preferred restaurant is not listed here, please drop an enquiry to [email protected] and our team will get back to you.

White City

Unit 1035, , Southern terrace, Ariel way. , Westfield London, London, W12 7GA
Sticks'n'Sushi Restaurant, Victoria, London, seen from the inside, Lamps, Decor

Victoria

Unit 3-5, 3 Sir Milton Square, London SW1E 5EB
Sticks'n'Sushi Restaurant, Oxford, London, seen from the inside, private dining

Oxford

Rooftop Terrace, 311 The Westgate, Castle Street, Oxford, OX1 1NZ

Looking for an unforgettable private dining experience in London? Look no further than the city's finest sushi and Japanese restaurants. From intimate dinners with friends and family to corporate events and special occasions, Sticks'n'Sushi offer the perfect setting for any occasion.

At our Japanese restaurants, you'll discover a range of private dining options to suit your needs. Whether you're looking for a cozy, romantic space for two or a larger area to accommodate a group, you'll find it all here.

Our private dining concept are designed to offer a unique, unforgettable experience. With stunning décor and a warm, inviting atmosphere, you'll feel right at home as you enjoy the finest sushi and Japanese cuisine.

At our  restaurants, you'll discover an extensive menu of fresh, delicious dishes, made with only the finest ingredients. From traditional sushi rolls and sashimi to savory hot dishes and authentic Japanese desserts, you'll be amazed by the variety and quality of our cuisine.

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