Victoria
Located in Victoria Nova close to Victoria Station, the Victoria Palace Theatre and the Apollo Theatre, our restaurant combines Danish “hygge” and Japanese minimalism. Enjoy classic and creative sushi along with sticks from the grill, perfect for pre or post theatre dining.
Explore our menusUnit 3-5 3 Sir Milton Square London SW1E 5DJ
Highlights
- Take-away
- Delivery
- Bar
- Family Friendly
- Private dining
- Outdoor Seating
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Large groups
If you are twelve or more guests in your party, we kindly ask you to order your food in advance, as this will give our chef time to make sure that your food is absolutely perfect. Should there be guests in your party who would rather not eat raw fish, or who prefer plant-based diets, we welcome all requests for vegetarian meals.
London Victoria Station was opened in 1860 and is now the second-busiest train station in the city, a close second to Waterloo. Seventy-five million people pass through Victoria station every year—and we like the thought of giving our guests a bite of Tokyo with a hint of Copenhagen when they visit our Sticks’n’Sushi restaurant in Victoria, before they head into the concrete jungle of the London metropolis.
CANDLES AND JAPANESE MINIMALISM
The Nova Victoria is a building concept created in 2017. Behind the glass façade is a cosy little restaurant: Sticks’n’Sushi Victoria.
The Sticks’n’Sushi restaurant in Victoria is decorated in the stereotypically Danish way, with candles and long, airy curtains that serves to wrap our diners in their individual bubbles. The dominant colours are black, dusty green, and wood, and above the tables are big lamps that illuminate the décor of the restaurant, which is characterised by its Japanese feel.
The Hong Kong based architecture firm, Neri & Hu, have combined the concepts of Danish hygge and Japanese minimalism, in perfect keeping with our idea of Sticks’n’Sushi being the middle ground between Tokyo and Copenhagen.
The Sticks’n’Sushi restaurant in Victoria is spread across two floors and the architects were asked to create a concept based on the idea of a house on a rock. The restaurant looks as though it has been carved from the side of a rock. Mirrors and lamps highlight the nooks and crannies of the restaurant, and if you go up to the first floor, it feels as though you are walking into a church, thanks to all the elegant arches.
The tables underneath the beautiful arches offer a view of the kitchen, where the chefs prepare our staple Sticks’n’Sushi menu.
